Recipes

Easy Creole Jambalaya

Are you tired of having piles of dishes waiting to be washed? Me too. Here’s a great solution. This Jambalaya is a one pot meal that’s so easy to make and packed with flavor. And did you catch that one pot thing? Such fast cleanup! If you’ve never had it, jambalaya is a hearty dish… Read More Easy Creole Jambalaya

Recipes

Sausage Sauce Piquante

Sausage Sauce Piquante is a great dish when dinner might need to be put “on hold” for a while. It should be simmered for at least 30 minutes, but can happily bubble away for much longer. The only catch is that if you’d like a thicker sauce, add the cornstarch slurry approximately ten minutes before… Read More Sausage Sauce Piquante

Recipes

Shrimp Florentine

There are two fidgety things I will ask you to do if you make this recipe. One, please buy block parmesan that you have to grate yourself. Shredded parmesan (and any other shredded cheese that I’ve seen) is coated with cellulose powder to keep it from sticking together, but this also prevents it from melting… Read More Shrimp Florentine

Recipes

Unstuffed Peppers

This is a fast, healthy-ish recipe that frequents our dinner table. It’s not fancy, like traditional stuffed peppers, but you get the same flavors for a fraction of the work. Do you feel like stuffed peppers are fancy? Maybe it’s just the presentation, like when someone brings fruit salad in a watermelon… A couple things… Read More Unstuffed Peppers